Date(s) - 06/01/2019
10:30 - 13:30
Cook's Day Off
Learn to prepare basic pasta sauces matching the right pasta.
Fresh pasta making is included in the lesson. You will be able to produce the “three sisters” sauces: Pesto, Ragu alla Bolognese, Tomato and basil .
Evening event available upon request
Bookings are closed for this event.